4月11日
担当 船山 |
Chloride ions evoke taste sensations by binding to the extracellular ligand-binding domain of sweet/umami taste receptors.
Elife. 2023 Feb 28:12:e842910.
doi: 10.7554/eLife.84291.
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4月25日
担当 小貫 |
Effect of Intermittent Oro-Esophageal Tube Feeding in Bulbar Palsy After Ischemic Stroke: A Randomized Controlled Study.
Stroke. 2024 May;55(5):1142-1150.
doi: 10.1161/STROKEAHA.123.046122.
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5月2日
担当 前川 |
Impact of varying food hardness on mastication/swallowing.
Food Sci Biotechnol. 2023 Feb 21;32(7):959-967.
doi: 10.1007/s10068-022-01237-2.
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5月9日
担当 川田 |
The anti-nociceptive activity of naringenin passes through L-arginine/NO/cGMP/KATP channel pathway and opioid receptors.
Behav Pharmacol. 2021 Oct 1;32(7):590-598.
doi: 10.1097/FBP.0000000000000653.
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5月16日
担当 板 |
Defining Normal Sequential Swallowing Biomechanics.
Dysphagia. 2023 Dec;38(6):1497-1510.
doi: 10.1007/s00455-023-10576-z.
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5月23日
担当 筒井 |
Electroacupuncture improves swallowing function in a post-stroke dysphagia mouse model by activating the motor cortex inputs to the nucleus tractus solitarii through the parabrachial nuclei.
Nat Commun. 2023 Feb 13;14(1):810.
doi: 10.1038/s41467-023-36448-6.
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6月13日
担当 Chotirungsan |
Firing characteristics of swallowing interneurons in the dorsal medulla during physiologically induced swallowing in perfused brainstem preparation in rats.
Neurosci Res. 2022 Apr:177:64-77.
doi: 10.1016/j.neures.2021.11.006.
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6月20日
担当 河野 |
High pillow and spontaneous vertebral artery dissection: A case-control study implicating “Shogun pillow syndrome”.
Eur Stroke J. 2024 Jun;9(2):501-509.
doi: 10.1177/23969873231226029.
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6月27日
担当 相澤 |
Characterizing tongue deformations during mastication using changes in planar components of three-dimensional angles.
Philos Trans R Soc Lond B Biol Sci. 2023 Dec 4;378(1891):20220555.
doi: 10.1098/rstb.2022.0555.
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7月25日
担当 Pan |
Effects of age and diet consistency on the expression of myosin heavy-chain isoforms on jaw-closing and jaw-opening muscles in a rat model.
J Oral Rehabil. 2024 Jun;51(6):1016-1024.
doi: 10.1111/joor.13676.
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8月8日
担当 笹 |
Fibrous food and particle size influence electromyography and the kinematics of oral processing.
Food Res Int. 2023 Mar:165:112564.
doi: 10.1016/j.foodres.2023.112564.
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